I love tomato soup, particularly with a grilled cheese sandwich. This is a classic recipe that has a great flavor and spice. Make it gluten free by using a gluten free flour. 3 T butter
1 large onion, finely chopped 1 large clove garlic, minced 2 T Flour 2 cups homemade or lower sodium chicken broth 2 cups Nan's Naughty And Nice Bloody Mary Mix And Recipe Boost 2 cups tomatoes, whole, diced or puree 1 1/2 teas sugar 1-3 springs fresh thyme 1/2 teas white or black pepper to to taste Heat butter until melted, add onion and sauté until soft but not brown. Add garlic and sauté for 1 minute being careful not to burn. Add flour and stir for about 2-3 minutes. Add broth, Nan's, sugar, thyme and pepper. Bring to a simmer, lower heat, cover and simmer for about 40 minutes stirring occasionally. Discard thyme sprigs, puree soup with an immersion blender. Enjoy!
2 Comments
3/10/2022 02:06:05 am
This is a very informative—edifying article to all. Thanks a lot! Continue to post!
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AuthorHi, I'm Peggy and the Founder of Nan's Naughty And Nice. I love to develop and test recipes using Nan's for you to enjoy. Cheers! Archives
December 2021
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